A true masterpiece to see, and a decadent pleasure to taste. This wonderful cake starts with the finest Guittard Dutch Process Cocoa Powder in a moist, dense sour cream cake. The cake is so good all by itself. The thick, three layers are filled and frosted with a to-die-for peanut butter authentic German Buttercream. This is our most involved buttercream, starting with a peanut custard, and ending with real butter. The secret to this buttercream… an abundant amount of vanilla beans and homemade Grey Goose Vodka vanilla extract. And now the finish… a real chocolate peanut butter ganache that comliments the components of this cake… the
flavors melding together to make the best chocolate peanut butter cake you will ever have! This cake weighs over six pounds and is too tall for our bakery box. Can you tell we love this cake?
8 Inch Three Layer Tall Cake